2.14 almond bark pretzels, originally uploaded by robayre.
Today my work-work day ended at noonthirty. It’s Valentine’s Day, so as soon as my sweetie went back to work after lunch, I got crackin’ on my own fun-work. Matt loves chocolate and almond bark covered pretzels so I decided I’d make him some for a Valentine’s Day present.
I got the idea to add sprinkles from looking up recipes online. I LOVE sprinkles and think they make life so much more wonderful. I think my best friend Erica has been known to say “Robyn, would you like some ice cream with your sprinkles?” because my ratio always tips towards the sprinkles side.
I also crushed some butterfinger bars and dipped some of the pretzels in those crumbles as well. Let’s just say that Matt was very happy and although I made two Ziploc bags full, they might already all be gone.
Happy Valentine’s Day, Everyone!
